Adorable French Bakery - Bistro at VinoCruz Menu

Welcome to the charming Adorable French Bakery - Bistro at VinoCruz, where culinary magic unfolds at 4901 Soquel Dr, Soquel, CA. This bistro invites you to indulge in delightful flavors that seamlessly blend traditional French cuisine with contemporary flair.

• Savory Tarts: Experience the rich Quiche Lorraine, packed with eggs, heavy cream, and caramelized onions, served alongside a refreshing salad.
• Hors D'Oeuvres: Start your meal with the delectable Bread & Brie paired with habanero jam for a sweet and spicy kick.
• House Sourdough Flatbreads: Options like the Margherita Flatbread offer a perfect harmony of fresh ingredients, delivering a gourmet touch.

Each dish reflects a commitment to quality and creativity, enhancing your dining experience. Whether sipping wine in the cozy atmosphere or sharing a board of cheeses, the flavors and presentation leave a lasting impression. Don’t miss the bakery selection—fresh pastries and quiches await, perfect for a quiet chat with friends. The welcoming service from manager Sally adds an extra touch, making every visit memorable.

Tacos

• Vegetarian Tacos

  mushroom medley, green onion, cilantro, lemoneta lettuce

  US$15.00

• Steak Tacos

  slow braised tri-tip, diced onion, feta cheese, cilantro

  US$17.00

• Chicken Tacos

  achiote chicken thigh, cabbage slaw, cilantro, red pepper aioli

  US$16.00

• Fish Tacos

  blackened snapper, grilled fruit relish, chipotle-cilantro slaw, corn tortillas

  US$17.00

Canned Beer, Wine & Hard Ciders

• Lubanzi GSM Blend

  12 oz

  US$13.00

• Birichino Pet Naturel Malvasia Bianca

  8 oz

  US$14.00

• Anderson Valley Brew: Coastal Ale

  ABV 4.5% 12 oz

  US$7.00

• Tanuki Cider: Lou & Rou Dry Farmhouse Blend Cider

  ABV 8.3% 12 oz

  US$8.00

• Anderson Valley Brew: Barney Flats Oatmeal Stout

  ABV 5.8% 12 oz

  US$7.00

• Birichino Vin Gris Rose

  8 oz

  US$13.00

• Flying Embers Hard Kombucha: Orange Passion Mimosa

  ABV 6.9% 12 oz

  US$7.00

• Birichino Still Malvasia Bianca

  8 oz

  US$13.00

• Anderson Valley Brew: Crisp West Coast IPA

  ABV 6.8% 12 oz

  US$7.00

• Lubanzi Chenin Blanc

  12 oz

  US$13.00

• Flying Embers Hard Kombucha: Cherry Hibiscus Lime

  ABV 6.9% 12 oz

  US$7.00

Plats de Beof

• Apricot Glazed Lamb Meatballs

  coriander cream and pickled red onion served on a bed of arugula

  US$16.00

• Beef & Vegetable Lasagna

  season beef with gruyere cheese, grilled eggplant, zucchini, nut free basil-parm pesto, french bechamel served with a side salad Contains: MILK Ingredients: grass-fed beef, red win, potatoes, heavy cream, milk, emmental cheese, butteer, bacon, green beans, carrots, shiitake mushrooms, button mushrooms, onion, garlic, pepper, sea salt; herbs de Provence: rosemary, thyme, basil, savory marjoram, lavender, fennel seeds, bay leaf

  US$20.00

• Tomato Burger (French Tomate Farcie)

  ground beef, lamb, turkey and pork baked and hosted in a tomato Ingredients: Four meats (pork, beef, lamb, turkey), blistered tomato, garlic, onions, parsley, salt, pepper, coconut oil, rice, piment d'espelette served with quinoa

  US$17.00

• French Burger

  Vino Burger (no bun) served with gratin dauphinois and a green salad with French Whole Wheat Bread on the side

  US$25.00

• Shepard's Pie

  beef, lamb, turkey, pork, green peas, carrots, potatoes, garlic, parsley

  US$16.00

• Chacarero Sandwich

  shredded tri-tip, green beans, tomato, jalapeno, mayo served on a brioche bun

  US$17.00

• Vino Burger

  Prather Ranch grass fed beef, white cheddar, bacon, gem leaf, griddled white onion, deluxe sauce served in a lettuce wrap or brioche

  US$18.00

• Caesar Burger

  VinoCruz Burger (no bun) served over the Gem Caesar Salad with French Whole Wheat Bread on the side

  US$20.00

Savory Tarts

• Quiche Lorraine

  eggs and heavy cream with browned bacon, ham, carmelized onions, gruyere cheese and brisee pastry served with salad Contains: MILK, EGGS, WHEAT Ingredients: eggs, heavy cream, butter, bacon, ham, gruyere cheese, onions, flour, pepper, sea salt; herbs de Provence: rosemary, thyme, basil, savory marjoram, lavender, fennel seeds, bay leaf

  US$17.00

• French Pizza (Tarte Provencale)

  4"x6" slice of our Provencal pizza crust made with olive oil, layered with tomatoes, zucchini, havarti cheese, gruyere cheese, provolone cheese, nut free basil pesto and herbs de Provence served with salad Contains: MILK, WHEAT Ingredients: tomato, zucchini, tumeric, havarti cheese, gruyere cheese, basil, garlic, wheat flour, olive oil, salt, pepper, herbs de Provence: rosemary, thyme, basil, savory, marjoram, lavender, fennel seeds, bay leaf

  US$16.00

• Broccoli Tomato & Chevre Cheese Quiche

  rich & buttery French brisee pastry crust with eggs and heavy cream with tomatoes, broccoli, cauliflower, chevre and havarti cheeses served with salad Contains: MILK, EGGS, WHEAT Ingredients: eggs, heavy cream, butter, broccoli, cauliflower, tomatoes, garlic, gruyere cheese, havarti cheese; herbs de Provence: rosemary, thyme, basil, savory, marjoram, lavender, fennel seeds, bay leaf

  US$17.00

• Ratatouille Quiche

  made with a rich and buttery French brisee pastry crust, eggs with heavy cream, gruyere and havarti cheeses with peeled red pepper, zucchini, tomato, eggplant and hebrs de Provence served with salad Contains: MILK, EGGS, WHEAT Ingredients: eggs, heavy cream, butter, gruyere cheese, havarti cheese, peeled red pepper, zucchini, tomato, eggplant, onion, flour, pepper, sea salt; herbs de Provence; rosemary, thyme, basil, savory marjoram, lavender, fennel seeds, bay leaf

  US$17.00

Dessert Pastries

• Salted Caramel Apple Crumble

  rich and buttery French brisee pastry crust, caramelized brown sugar and fresh apples with French-style cinnamon butter Contains: MILK, TREE NUTS, WHEAT Ingredients: butter, apples, brown sugar, cinnamon, French vanilla, flour, wheat, almond flour, sea salt

  US$10.00

• Triple Berry Crumble

  Rich and buttery brisee pastry crust, fresh strawberries, raspberries and blackberries, caramelized brown sugar, sweet French-style cinnamon butter Contains: MILK, TREE NUTS, WHEAT Ingredients: butter, raspberry, strawberry, blackberry, brown sugar, French Vanilla, flour, almond flour, sea salt

  US$10.00

• Raspberry Tart (Tarte Aux Framboise)

  The Adorable Tarte aux Framboise starts with our signature (gluten-free ) almond flour-based pastry crust, layered with French vanilla pastry crème & fresh raspberries, and laced with premium dark chocolate, sweet, tangy and tart. Made with fresh, organic raspberries, vanilla-pistachio pastry cream, buttery almond-flour crust, laced with Valrhona dark chocolate. Contains: MILK, EGGS, TREE NUTS Ingredients: heavy crème (milk), milk, eggs, butter (milk), raspberries, almonds (tree nut), cane sugar, French vanilla, almond flour (tree nuts), rice flour, sea salt

  US$10.00

• Chocolate Choux

  Light & buttery choux puff pastry, filled with premium dark chocolate pastry crème Contains: MILK, EGGS, WHEAT Ingredients: milk, heavy crème (milk), eggs, flour (wheat), butter (milk), French vanilla, dark chocolate, cane sugar, sea salt

  US$9.00

• Citrus Cheesecake

  a classic wedge cut made with sweet cream cheese on a buttery almond flour crust and topped in a silky citrus confit glaze served with a raspberry coulis Contains: MILK, EGGS, TREE NUTS, WHEAT Ingredients: lemon, lime, heavy cream, cream cheese, eggs, butter, cane sugar, pumpkin cointreu, flour, almond flour, corn starch, sea salt

  US$10.00

• Real Pistachio Choux

  Light & buttery choux puff pastry, filled with pistachio pastry crème Contains: MILK, EGGS, WHEAT, TREE NUTS Ingredients: milk, heavy crème (milk), eggs, flour (wheat), butter (milk), French vanilla, pistachio, cane sugar, sea salt

  US$9.00

• French Vanilla Choux

  Light & buttery choux puff pastry, filled with french vanilla pastry crème Contains: MILK, EGGS, WHEAT Ingredients: milk, heavy crème (milk), eggs, flour (wheat), butter (milk), French vanilla, cane sugar, sea salt

  US$9.00

• Tropezienne (Vanilla Orange Blossom Brioche)

  a wedge cut light and buttery brioche pastry filled with a french vanilla pastry cream with an essence of orange blossom Contains: MILK, EGGS, WHEAT Ingredients: milk, eggs, butter, can sugar, french vanilla, french orange blossom, flour, sea salt

  US$9.00

• GF Entremet (Chocolate Hazelnut Swiss Layer Cake)

  macaron crust with roasted hazelnuts with a layer of hazelnut cream and a layer of rich dark chocolate cream topped off with powdered sugar Contains: MILK, EGGS, TREE NUTS Ingredients: heavy cream, milk, eggs, butter, cane sugar, french vanilla, dark chocolate, hazelnuts, almond flour, sea salt

  US$10.00

• GF Lemon Meringue

  the lemon meringue starts with an almond flour -based crust, layered with a thin coating of premium white chocolate, filled with smooth French lemon custard, topped with a sweet toasted meringue Contains: MILK, EGG, TREE NUTS Ingredients: lemon, almond flour (nuts), sugar, citrus, organic egg whites

  US$10.00

Hors D'Oeuvres (Appetizers)

• Bread & Brie

  french whole wheat bread and habanero jam

  US$11.00

• White Bean Winter Salad

  arugula, cabbage, brussell sprouts, feta cheese, seeds, creamy balsamic

  US$17.00

• Miso Sesame Brussel Sprouts

  honey miso dressing, roasted pepitas, truffle oil, grated parmesan cheese

  US$16.00

• Vino Charcuutz

  assortment of cured meats, cheeses, fruits and nuts

  US$25.00

• Rosemary Garlic Parmesan Potato Wedges

  house pesto aioli and truffle oil

  US$11.00

• House Marinated Olives

  Gluten-Free. Moroccan spice, citrus, garlic, oregano.

  US$10.00

• House Roasted Bar Nuts

  Gluten-Free. Rosemary, cayenne, maple syrup.

  US$10.00

• Gem Caesar Salad

  house made croutons, parmesan

  US$15.00

• Grilled Cabbage

  grilled cabbage medley, turmeric and peanut sauce, walnuts

  US$12.00

Plats de Vegetarian

• GF/Veg Lasagna

  vegan and gluten free pasta layered with slices of grilled eggplant, shiitake mushroom and zucchini and covered in our signature tree nut free vegan basil pesto Contains: TREE NUTS Ingredients: eggplant, shiitake mushrooms, button mushrooms, zucchini, basil, olive oil, garlic, pepper, sea salt vegan cashew cheese: coconut oil, natural flavors,, sea salt tapioca starch, cultures, filtered water, potato starch, potato proteins, chickpea protein, annatto and tumeric extracts, powdered cellulose gluten free pasta: corn flour, rice flour, monoglycerides, diglycerides

  US$18.00

• Lentil Veggie Burger

  lentil burger with housemade sauerkraut, arugula, tomato, house aioli served on lettuce or brioche

  US$16.00

• GF Gratin Dauphinois

  A classic potato gratin dish from the Dauphiné region in the south-eastern French Alps, is made with organic potatoes, organic heavy cream, Emmental cheese & herbes de Provence. Contains: MILK, EGGS Ingredients: potatoes, heavy crème (milk), milk, Emmental cheese (milk), eggs, onions, USA garlic, pepper, sea salt

  US$16.00

House Sourdough Flatbreads

• Margherita Flatbread

  Tomato Basil Sauce, Mozzarella, Pickled Fennel

  US$16.00

• Apple & Brie

  Roasted seasonal Apples, brie, onion Confit, apricot-habanero jam, Prosciutto, Arugula

  US$16.00

• Mushroom Kofta Flatbread

  lamb, Gruyere cheese, red onion, lemon zest, cilantro-pesto crema

  US$16.00

High Crust Pizza

• Pepperoni Pizza Slice

  A 6.5"x3" slice Detroit style pepperoni pizza with mozzarella, provolone, parmesan, Romano cheeses with basil on a focaccia crust. served with salad Contains: MILK, WHEAT Ingredients: flour (wheat), water, yeast, salt, olive oil, mozzarella (milk) (milk), provolone, parmesan, romano, basil, garlic, pepperoni.

  US$17.00

• Mushroom Pizza Slice

  a 6.5"x3" slice of mushroom pizza on focaccia crust with mozzarella, provolone, and parmesan cheeses topped off with shiitake mushrooms, green onions, parsley, caramelized onions and ricotta cheese served with salad Contains: MILK, WHEAT Ingredients: flour, water, yeast, salt, olive oil, mozzarella cheese, provolone cheese, parmesan cheese, romono cheese, shiitake mushrooms, green onions, parsley, caramelized onions

  US$17.00

• Riviera Pizza Slice

  a single 6.5"x3" slice of focaccia crust riviera pizza with mozzarella, ricotta, and parmesan cheeses topped off with black olive tapenade and drizzled with olive oil served with salad Contains: WHEAT, MILK Ingredients: flour, water, yeast, salt, olive oil, fleur de sel, castelvetrano olive, mozzarella cheese, ricotta cheese, parmesan cheese

  US$17.00